Amy Reiley’s Eat Something Sexy was founded in 2006 by aphrodisiac foods expert Amy Reiley. Our mission is to bring together a team of food and lifestyle industry pros to help you improve your sexual health and enjoy a satisfying romantic life.
Whether you want to eat right for better intimacy, plan a romantic getaway, or simply learn about aphrodisiac foods, we’re here to provide all the resources you need.
From date night recipes to evidence-based information on enhancing your sex life through diet, we offer a range of resources. We’re inspired by the idea that you can achieve optimal sexual health through what you eat. But we don’t just write about food for sexual health.
We also help you to add romance. We understand that you also need intimacy with your partner and a solid, loving foundation. So we offer information on couples’ travel, products, wine & spirits and of course, our aphrodisiac recipes.
Who are the people behind Eat Something Sexy?
We are a team of culinary industry professionals all led by aphrodisiac foods authority Amy Reiley. And it’s an impressive team with contributors including author and aphrodisiac foods coach Diane Brown, chef and culinary instructor Annette Tomei and esteemed members of the food community like cookbook authors Nandita Godbole, Chrysta Wilson and Jill Silverman Hough.
About our creator, Amy Reiley
Eat Something Sexy was created by bestselling author Amy Reiley, who has her Master’s degree in Gastronomy from Le Cordon Bleu and the University of Adelaide and is an ISSA Certified Nutrition Coach. She is the author of five aphrodisiac cookbooks and the founder of Life of Reiley, an award-winning, boutique publishing company.
Dedicating the past 19 years to the study of aphrodisiac history and nutritional science, Amy has been featured as an expert in publications and websites including The New York Times, Marie Claire, National Geographic, Cosmopolitan, The Men’s Health and Women’s Health Big Book of Sex, Today.com, Sydney Herald and Playboy as well as on radio and television from the BBC to The Today Show. She is a frequent guest on health and lifestyle podcasts.
You can find links to some of her latest podcast appearances in her roundup of romance tips. You can also view her reel on YouTube.
She is also a freelance food, wine and health writer and an MSN content provider. Amy speaks and consults internationally on the history and science behind aphrodisiac foods and aphrodisiac cooking.
Many people are surprised to learn that she’s also the creator of the first comprehensive food & wine apps. Please view her media kit for additional information.
Click to check out Amy’s favorite products. The best way to keep up with her latest articles and discoveries is by subscribing to her email newsletter.
Our contributors
Here’s a look at our editorial team with links to their bios:
(Please click on the contributor’s name to view their bio and latest stories.)
Editor-in-Chief – Amy Reiley, Master of Arts in Gastronomy
Director of Nutrition – Delahna Flagg, PhD, Center for Mind-Body Medicine Practitioner and Holistic Health Coach
Contributing Editors – Ronie Reiley, Annette Tomei, Master of Arts in Gastronomy
Columnist – Chef Diane Brown Savahge, author of The Seduction Cookbook
Writers – Vanessa Vanya, Lark Ellen Gould, Sherry Amatenstein, Bekah Wright, Barbara Barrielle
Additional Researchers and Contributors include: Cassandra Oxley, Meredith Cella, Kyle Rutten, Donna Whitehouse, Stacie Wheelock, Madelyn Miller
Awards
Our site is over 15 years old and has received mentions from some of the biggest names in publishing including The Los Angeles Times, Psychology Today, Forbes, Bustle, The Guardian, SheKnows, AARP and The Huffington Post.
Eat Something Sexy was selected in 2022 as an MSN content partner
Editorial guidelines
We take pride in offering you accurate, up-to-date information. We review our feature stories and retest recipes often, to ensure that we’re offering the highest quality content possible. Our contributors are all professional writers or culinary professionals representing diverse backgrounds and experiences. They help shape our human-driven content. It is against our guidelines to publish automatically generated content created by AI writing and recipe development tools.
About the products and services we feature
Some products and services featured on our site have been provided by manufacturers. Opinions expressed reflect those of our authors. Our team supports the responsibility to practice our craft following the highest ethical standards. Some, but not all, of our product links are affiliate links, meaning that we may earn a small commission – usually really, really small – if you click through and make a purchase.
View our Professional Disclaimer
Work with us
We love to work with quality brands. If you have a brand that fits with our style and message and want to work with us, we offer a limited number of advertising partnerships. Learn more about partnership opportunities on our Work with Us page or email our publisher, Life of Reiley, [email protected].
Get in touch
For any other questions, please get in touch with our publisher Life of Reiley, [email protected], 323.571.3561.