Root’d Her Multi — the best powder multivitamin we’ve found
Most conversations about multivitamins focus on prevention. Prevent illness. Prevent deficiencies. Prevent aging. That framing doesn’t reflect how women usually experience their bodies.
Eat Something Sexy's Creator & Editor-in-Chief Amy Reiley is the award-winning author of five aphrodisiac cookbooks. She has her Master of Arts in Gastronomy, awarded by Le Cordon Bleu and The University of Adelaide. She is also a Certified Nutrition Coach awarded by the International Sports Sciences Association and she is a California Certified Massage Therapist.
Amy is considered a leading authority on aphrodisiacs. Her work in aphrodisiacs is quoted in publications including National Geographic, The New York Times, Epicurious, Wine Enthusiast, Health and Playboy magazines. She speaks internationally on aphrodisiac foods and has brought her knowledge of aphrodisiac history and science to national television shows including The Today Show and CBS Early Show. She is a frequent guest on relationship and lifestyle radio and podcast shows and has been interviewed by BBC and NPR radio, Cosmopolitan radio and popular podcasts including My Dad Wrote a Porno.
Amy is also a freelance food, wine and health researcher and writer as well as a wine competition judge. Her work has appeared in publications ranging from Variety to The Daily Meal. She is an MSN content provider. And she is also a former wine editor for Gayot.com and wine & spirits editor of Las Vegas magazine.
Fun fact: Amy was the creator of the first ever comprehensive food and wine apps, Amy Reiley's Pocket Gourmet and Amy Reiley's Pocket Vineyard for Palm.
Most conversations about multivitamins focus on prevention. Prevent illness. Prevent deficiencies. Prevent aging. That framing doesn’t reflect how women usually experience their bodies.
I cannot resist lobster, and this lobster stew recipe had me hooked from the first glance. Its layers of flavor, rich creaminess and a touch of Chardonnay make it more than a soup. It is luxury in a bowl, a dish meant to be savored, sipped and shared. The recipe comes from Donelan Family Wines, […]
These iced lemon cookies are the kind people remember after the plate is empty. Soft in the center, lightly crisp at the edges and finished with a bright lemon glaze that sets cleanly instead of sliding off. Sweet without being cloying and citrus-forward without tipping into candy territory.
Romance at home does not need candles and a prix-fixe dinner. Sometimes it only takes two glasses, a little curiosity and a wine course designed to spark conversation. If you want something memorable that feels thoughtful instead of forced, a Master the World experience checks every box.
Sugared cranberries for cocktails are tiny, sparkling jewels that make any drink feel intentional and festive. Their glossy red skin and sugar-crisp coating catch the light in a way that turns a simple pour into something inviting. Pop one in your mouth and you get a sweet tart crunch that plays especially well with spritzes, […]
If you’ve ever wished your apple pie came with a little more bite, this apple pie cocktail delivers. It feels like liquid autumn: crisp apple, warm spice and just enough citrus lift without collapsing into a candy bomb. Though Svedka vodka is behind the original recipe, this is a drink I return to again and […]
Those lucky enough to know the wonders of eating truffles will testify that this gift from the earth is the ultimate aphrodisiac. One might even go so far as to say it is the ultimate food experience, not to mention one of the most expensive ingredients for sale. Hard to believe that the discovery of […]
Stuffed kabocha squash is the kind of dish that makes people stop and stare. This winter squash, often called a Japanese pumpkin, roasts into a tender, sweet vessel for all kinds of fillings. Its orange flesh has the rich, nutty flavor of roasted chestnuts with a whisper of brown sugar.
Aphrodisiac foods expert Diane Brown proves sangria isn’t just for summer. Her Triple Citrus Sangria is a sexy batch drink that blends red wine with three kinds of citrus to create a cocktail that brightens even the coldest evening. It’s the kind of drink you want to share fireside when the nights turn long and […]

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