A romantic cocktail to turn any day into Valentine’s Day It doesn’t have to be Valentine’s Day to celebrate your love with a romantic cocktail or two. We’re stoking the fire this week with a recipe from, funnily enough, one of our favorite non-alcoholic beverage producers. Here, DRY Sparkling shows us their devilishly delicious adult […]
2015 Agricola Cuvelier, Atanea Pinot Noir, Valle de Casablanca, Chile Wine of the Week with Annette Tomei Atanea Pinot Noir is a natural wine. But, what does that mean? Wine is, by definition, fermented fruit juice. We expect freshly pressed fruit to be as natural as it gets. And, the fermentation process is so natural […]
A simple twist on the classic Margarita We had no idea the traditional Margarita had gone a little stale until we started receiving recipes from major liquor distributors. Apparently, spirits producers think it’s time to give the classic Margarita recipe a makeover. In the past two weeks, we’ve received nearly a dozen different spins on […]
An exploration of spice One of the intriguing ingredients that made the Spice Routes the stuff of legends, Aleppo pepper brings complexity to dishes with a perfect kiss of heat. Sadly, today the Aleppo is considered an endangered ingredient.
All things from the sea are considered part of Aphrodite’s domain. But Mahi-Mahi has more than folklore on its side. This seared Mahi-Mahi is a protein powerhouse, helping to give you the sustained energy you need for a long night of passion. It’s also a source of nutrients to help metabolism, brain health and hormone […]
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