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–+ servings
Paloma Spritz Cocktail with Avocado Tostadas

Paloma Spritz

Print Recipe
An easy spring and summer cocktail made with anejo tequila, Aperol and grapefruit soda.
Course aperitif, Cocktalis
Cuisine Mexican
Dish Type Cocktail
Cooking Style Mixology
Seasonal Father's Day, Mother's Day, spring, summer
Ingredient Aperol, Tequila
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 cocktail

Ingredients

  • 1.5 oz anejo tequila
  • .5 oz aperol
  • 1 oz ruby red grapefruit juice
  • .5 oz fresh lime juice
  • .5 oz agave nectar
  • 1.5 oz grapefruit soda

Instructions

  • Combine all ingredients and shake. Strain into a rocks glass over ice. Garnish with fresh lime and a ruby grapefruit wedge.