As the West Coast suffers under the scourge of massive wildfires, once again some of our top holiday ideas are suggestions for gifts that give back to fire victims in many different ways…and some are just playful and unique ideas for the loved ones in your life…and those others you feel the need to gift […]
Author Archive for: barbarabarrielle
About Barbara Barrielle
Barbara Barrielle is a freelance food, wine and travel writer and guidebook author living in the heart of the California Wine Country. She is the Editor-in-Chief of Palate Press and a member of the Society of American Travel Writers. Barbara is also the producer of the California wine country documentary CRUSHED. Follow her on Instagram, @barbarabarrielletravels.
Entries by Barbara Barrielle
This second part of our 2018 Gift Guide features some unique gifts for the wine lover on your list. We’ve dug deep to find some of the California Wine Country’s undiscovered gems but we’ve made sure to add in a few perennial favorites guaranteed to light up any wine lover’s eyes.
This seductively simple lamb loin chop recipe was the main course of my first Wine Salon. It is a deceptively simple lamb preparation. But the aromas and complex flavors of this succulent lamb preparation are as impressive as a restaurant dish.
I love going to New Orleans. And, as I always counsel my friends, when your kids go to college, make sure they go somewhere you want to visit…a lot. My daughter goes to Tulane University so I got totally lucky in that draw of the cards! As a writer, I am continually being introduced to […]
Wine Country Wild Fire Relief Supporting the regions in which they call home, these artisan, locally-sourced companies are pledging to do what it takes to help their beloved communities rebound from the recent wildfire devastation. From small-batch grain-to-glass spirits to chocolate and olive oil to natural bath and beauty products to consciously sourced gourmet products, […]