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Eat Something Sexy explores the pleasures of food and wine with reckless abandon.

With the most extensive natural aphrodisiac database on the web, Eat Something Sexy is the ultimate resource on food and romance. The site also boasts features and recipes by culinary industry pros like Diane Brown (author of The Seduction Cookbook), Lulu Powers (named by Epicurious.com as one of the 5 future “Marthas”) and James Beard Award-winning writer Lyn Farmer as well as travel advice from some of the U.S.’s leading authorities.

Eat Something Sexy was created by Master of Gastronomy and aphrodisiacs advocate Amy Reiley who has been featured as an aphrodisiac authority in publications and websites including The New York Times, Marie Claire, National Geographic, Epicurious, Sydney Herald and Playboy as well as on radio and television from the BBC to The Today Show. Recognized as one of America’s leading authorities on the link between food, wine and sensual pleasure, Reiley is also the innovator behind Amy Reiley’s Pocket Vineyard and Amy Reiley’s Pocket Gourmet, the first comprehensive food and wine aps. Reiley was the second Amerinan Master of Gastronomy awarded by Le Cordon Bleu and in 2005 she was one of 5 wine professionals chosen as a finalist in the international Wine Women Awards.

To keep up with what’s new on Eat Something Sexy, subscribe to Amy Reiley’s monthly newsletter, Aphrodisiac of the Month to get the secrets of each month’s featured ingredient as well as an update on the month’s hottest stories on our site.

About Amy Reiley