Almost any occasion can be celebrated
with a churrasco, but I like to put a little heat on
my grill by making it a romantic, post-beach romp for
two. First of all, after spending all day on the sand
you'll possess an alluring glow and a languid sense
of relaxation.
Second, Brazilian churrasco is all about
meat, and men love meat, so they'll be pleased with
the chance to show off their grilling skills. No need
to change from your beachwear, a sarong and tee shirt
are all you need for this open-air affair.
Start the evening by muddling a few caipirinhas,
and listen to romantic bossa nova music by Bebel Gilberto
or Antonio Carlos Jobim or an upbeat, modern style by
the band Bossacucanova. The churrasco is a casual event,
so stoneware, unfussy napkins, good steak knives and
some tea lights are all that you'll need to set the
table. Besides some fine-quality meat, a box of rock
salt and a grill, you'll want to make a few accompaniments
to complete the meal, such as a tomato and hearts of
palm salad, farofa (toasted manioc flour,) and molho
a campanha, a Brazilian-style salsa. For a sweet finish,
make a pudim de liete (Brazilian-style flan.)
Bossa nova, sizzling heat, refreshing
cocktails and an outdoor barbecue…let's just say
it's everything in the right place.
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